Description
YORULMAZ AMBALAJ · PRODUCT DETAILS
Wooden Drink Stirrers, 11 cm, Pack of 400
Yorulmaz Ambalaj offers Wooden Drink Stirrers, 11 cm, Pack of 400 for stirring drinks during preparation.
Product features
- Size 11cm
- Package quantity: 400 piece
- Material/construction: Wood
Selection information for this model
The 11 cm size specified on the product is the basic information you can use when planning the usage area. Consider your current equipment and the size of the portion or package to be prepared along with this measurement before finalizing your selection.
Package quantity is stated as 400 pieces. You can calculate how many packages you need by comparing the total quantity you need with this quantity. When buying different products together, checking the package quantity of each separately helps prevent incomplete preparation.
Mixer for beverage preparation
When choosing a mixer, pay attention to the height of the glass used and the way the drink is prepared. Use the utensil with controlled movements to disperse sugar or other additions into the beverage. Overfilling the glass may cause overflow during mixing. In the service area, keep the mixers in a clean container or in a closed package. It is useful to establish an order in which the customer can only touch the part he will buy. Do not leave wooden products exposed on a damp counter for a long time. Separate broken or noticeably damaged parts before use. Do not use the mixer as a cutting, drilling or unpacking tool for other purposes.
Planning the service layout
When choosing the service product, consider the content of the menu, the presentation style and where the guests will use the product. The auxiliary parts needed for a meal served while seated at the table may be different from those for a standing event. Whether the food can be carried with one hand, the use of a serving tray, and the distance between tables also affect the preparation plan. Predetermining the required items for each stage of the menu reduces the need to search for missing items during service.
Maintain clean serving surfaces when placing products in accessible locations in the catering area. Keeping unopened packages in reserve and opening new packages as needed reduces unused products sitting out in the open. If there is more than one service point, share the stock according to need instead of collecting all the stock on one table. Having employees place items in the same order helps maintain order during busy hours. Keep the area where used products are collected separate from clean products.
Package quantity and daily usage
Don't determine the amount you need based solely on the number of guests. If the menu includes a second offering, drink replenishment or separate dessert service, more than one piece may be required for the same person. Calculate the consumption at each service stage separately and compare the total need with the package content. This approach makes it easier to track how many opened packages have been used and create a more realistic shopping list for the next event.
You can arrange products for home use with other tableware. In businesses, it is useful to create a small stock arrangement between the service counter, package preparation area and warehouse. If there are different sizes or colors on the same shelf, keep the package label visible. Doing the counting separately for open packages and closed packages allows you to more accurately see the amount on hand. Evaluate the information for each product separately, without assuming that the package quantities of different products are the same.
Storage and preparation for presentation
Keep unopened packages in a dry, clean place out of direct sunlight. Keep packaging separate from cleaning chemicals, strongly scented substances and dirty equipment. Remove crushed, cracked or noticeably deformed parts before serving. Treat the product for its intended use and follow the manufacturer's instructions on the packaging. Do not judge by appearance alone, as heating, washing or reuse conditions may vary depending on the product type.
Complementary products and order preparation
Glasses suitable for the drink, sugar display and napkins can be used with this product. Check package coverage before assuming these supplements are included with the product. Being in the same product group alone is not enough, especially for parts that require size or connection compatibility. Make your choice by comparing the size and usage pattern of the existing product. You can check the model, size and package quantity together while preparing your order via Yorulmaz Ambalaj.
Frequently asked questions
Questions about the product
Why is mixer length important?
The utensil should be able to be held comfortably while working in the glass. A model that is too short may make it difficult to use in deep glasses. When making your selection, consider the cup height and product length together.
How many products are in the package?
The package quantity is stated as 400 pieces. You can determine the number of packages you order according to your total needs.
What is the size of the product?
The stated size of this model is 11 cm. When choosing, compare your residential area and the dimensions of the pieces you will use together.
What is the material or structure information of the product?
In the product information the material / construction is stated as Wood. Check the product's own instructions for use for temperature, surface or equipment compatibility.
What should be taken into consideration when using it?
When choosing a mixer, pay attention to the height of the glass used and the way the drink is prepared. Use the utensil with controlled movements to disperse sugar or other additions into the beverage. Overfilling the glass may cause overflow during mixing.
What should be the care and storage after use?
Keep unopened packages in a dry, clean place out of direct sunlight. Keep packaging separate from cleaning chemicals, strongly scented substances and dirty equipment. Remove crushed, cracked or noticeably deformed parts before serving.
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