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YORULMAZ AMBALAJ

80 ml Clear Sauce Pots without Lids, Pack of 100

95,00₺ VAT included

80 ml Clear Sauce Pots without Lids, Pack of 100 can be used for portioning and presenting food. Pack quantity: 100 pieces. Lid: without lid. lid not included. Compare portion size, container dimensions and pack contents before choosing.

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Maximum quantity: 95.

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Description

YORULMAZ AMBALAJ · PRODUCT DETAILS

80 ml Clear Sauce Pots without Lids, Pack of 100 — Transparent and practical portion sauce bowl

Yorulmaz Ambalaj offers 80 ml Clear Sauce Pots without Lids, Pack of 100 for portioning and presenting food.

Product features

  • Volume 80 cc
  • Package quantity: 100 pieces
  • Cover: Without cover; cover not included
  • Color/appearance: Transparent

Selection information for this model

Consider the 80 cc volume with the portion to be served. The available filling quantity depends on the nature of the content and the allowance for overflow or capping. Sample preparation with real produce makes it easier to create more consistent portions.

Package quantity is stated as 100 pieces. You can calculate how many packages you need by comparing the total quantity you need with this quantity. When buying different products together, checking the package quantity of each separately helps prevent incomplete preparation.

This model is supplied without a lid and can be used for open service. If you plan to transport it covered, check separately for a compatible lid. Do not force a lid from another model onto it.

Sauce, appetizer and salad portioning

When portioning a sauce or dip, consider its consistency and how much will be used at the table. Filling a liquid to the rim can cause spills or push the lid open in transit. After filling, wipe the sealing area clean. Check that a separate lid sits securely around the entire rim. An attached lid stays with the base, so there is one less piece to find. Lidless models suit open service. If the portion will travel, choose a suitable closure separately. Serving sauces apart from the main dish keeps the meal arranged as intended and lets customers add as much as they like.

Filling and portion preparation

Consider the packaging selection together with the amount, shape and service method of the food you are preparing. A light and bulky food and a dense product take up different amounts of space in the same container. Trying the portion you will use in a sample package first will help you understand how the presentation looks and whether the product fits comfortably. Distribute the filling evenly over the base instead of piling it in a single spot. Leaving the edges clean makes the service view and closing process easier, if applicable.

If you are preparing more than one product, determine the filling order in advance. Performing labeling, adding serving utensils, and placing into transport packaging in the same order reduces order confusion. When preparing the products for delivery, make sure that the packaging stands upright and does not get crushed under other packages. When choosing the bag or box to be used for transportation, consider not only the base width but also the total height of the prepared product.

Counter, takeaway and storage arrangement

Keep prepackaged packages close to the filling area but in a place that will not be contaminated. Taking the required amount to the work area and keeping the remaining stock in its closed packaging reduces the crowding on the counter. If you store different product sizes on the same shelf, turn the labels to the front. Mixing similar-looking containers or boxes together can lead to loss of time during filling. Arrange compatible complementary pieces together in the same product group.

The storage time and temperature of the food should be determined according to its own conditions, regardless of the packaging. Packaging a product that must be kept cold does not eliminate the need for a cold chain. Regular labeling with preparation date and ingredient information makes it easier to keep track in the kitchen. When placing the label on the lid or exterior of the product, be careful not to block the closure points. Evaluating the presentation and transportation stages separately helps the order reach the customer more regularly.

Determining order quantity

Examine the number of daily portions prepared and the consumption on busy days together. When comparing the packaging used for a product with another size, consider not only the price but also the ease of filling and carrying space. A small trial preparation will allow you to see the suitability of the product for your counter and service layout. Choose the quantity that suits your needs by checking the package content and order quantity together. Regular stock tracking, especially in businesses where more than one packaging size is used, makes it easier for you to notice missing parts in a timely manner.

Complementary products and order preparation

Consider a compatible lid, a container for the main dish and a serving utensil that suits the portion. Check the pack contents to see whether these items are included. Pieces in the same product range can differ in size or attachment, so check the fit. Compare the dimensions and how you will use the pieces you already have. When ordering from Yorulmaz Ambalaj, check the model, size and pack quantity together.

Frequently asked questions

Questions about the product

Can a container defined as leak-proof be carried upside down?

Correct closing of the lid, filling amount and method of transportation are important together. Instead of carrying the product upside down or uncontrolled, place it upright and check the closure before delivery.

How many products are in the package?

Package quantity is stated as 100 pieces. You can determine the number of packages you order according to your total needs.

What is the volume of the product?

The stated volume is 80 cc. Allow for bleed or cover during use; Volume information does not mean the same weight for every ingredient.

What is cover information?

Cover information of this product: Without cover; cover not included. If you need to choose a separate cover, check not only the volume but also the mouth size and model compatibility.

What should be taken into consideration when using it?

When filling the sauce or appetizer, consider the consistency of the product and how much will be used during serving. Filling liquid contents up to the edge may increase the risk of opening or overflowing during transportation. After filling, remove debris from the sealing area.

What information should be checked when placing an order?

Check the size, model and sales unit together for 80 Cc Sauce Container Without Lid, 100 Pieces. If the package quantity is not specified, do not accept the number of pieces in the image as the sales quantity; Get information before ordering.

Additional information

Brand

Yorulmaz Ambalaj

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